Creating Custom Cakes' Sinfully Smooth Buttercream

Minette Rushing, Owner of Custom Cakes in Savannah GA, takes you inside our kitchen to show you how we make our popular Buttercream as well as our secret technique on how to make it silky smooth. Ingredients: 1 lb. of Butter at room temp. 2 lbs of Powdered Sugar 1 lb High Ratio Shorting 1 tbs Flavoring of your choice


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